Isingeniso
Welcome to your new KBS 2LB Bread Maker. This automatic bread machine is designed to simplify your bread-making process with its 19 versatile programs, ceramic non-stick pan, and advanced features. Please read this manual thoroughly before first use to ensure safe and optimal operation.
Imiyalelo Ebalulekile Yezokuphepha
- Funda yonke imiyalelo.
- Ungathinti izindawo ezishisayo. Sebenzisa izibambo noma amaknobho.
- Ukuze uvikeleke ekushayweni kukagesi, ungacwilisi intambo, amapulaki, noma into esetshenziswayo emanzini noma kolunye uketshezi.
- Ukugadwa okuseduze kuyadingeka uma noma isiphi isisetshenziswa sisetshenziswa izingane noma eduze kwazo.
- Khipha ipulaki lapho ingasetshenziswa nangaphambi kokuhlanza. Vumela ukuthi kuphole ngaphambi kokugqoka noma ukukhipha izingxenye.
- Ungasebenzisi noma isiphi isisetshenziswa ngentambo noma ipulaki eyonakele noma ngemva kokungasebenzi kahle komshini noma sonakaliswe nganoma iyiphi indlela.
- Ukusetshenziswa kwezisekeli ezinganconyiwe ngumkhiqizi wezinto zikagesi kungase kubangele ukulimala.
- Ungasebenzisi ngaphandle.
- Ungavumeli intambo ilenge phezu konqenqema lwetafula noma ikhawunta noma ukuthinta izindawo ezishisayo.
- Ungayibeki eduze noma eduze kwegesi eshisayo noma isibambi sikagesi, noma kuhhavini oshisayo.
- Ukuqapha okukhulu kufanele kusetshenziswe lapho kuhanjiswa umshini oqukethe amafutha ashisayo noma olunye uketshezi olushisayo.
- Ukuze unqamule, vala noma isiphi isilawuli "ukuvala", bese ukhipha ipulaki endaweni ephuma odongeni.
- Ungasebenzisi into esetshenziswayo ukwenza okunye ngaphandle kwalokho okuhlosiwe.
- Lolu hlelo lokusebenza lusetshenziswa ekhaya kuphela.
Umkhiqizo Uphelileview
Izingxenye
Your KBS 2LB Bread Maker comes with the following components:
- Main Unit (with control panel and viewiwindi)
- Non-stick Ceramic Pan
- Ukugwedla iPaddle
- Indebe yokulinganisa
- Isipuni sokulinganisa
- Hook (for removing kneading paddle)
- Ihhavini Mitt
- Incwadi Yomsebenzisi (le dokhumenti)
- Incwadi Yokupheka


Iphaneli yokulawula kanye nesibonisi
The control panel features an LED screen and intuitive buttons for program selection, crust color, loaf size, and start/stop functions.

Setha
- Ukukhulula: Susa ngokucophelela zonke izinto zokupakisha nezesekeli.
- Ukuhlanza kokuqala: Wash the bread pan and kneading paddle with warm, soapy water. Rinse thoroughly and dry all parts. Wipe the exterior of the bread maker with a damp indwangu.
- Ukubekwa: Place the bread maker on a stable, flat, heat-resistant surface, away from direct sunlight and heat sources. Ensure adequate ventilation around the appliance.
- Ukusetshenziswa Kokuqala (Ukushiswa): Before making your first loaf, it is recommended to run the "Bake" program (Program 18) for 10 minutes without any ingredients. This helps to burn off any manufacturing residues and odors. Ensure the area is well-ventilated during this process.
Imiyalelo yokusebenza
Ukungeza Izithako
Always add liquid ingredients first, followed by dry ingredients. Yeast should be added last, placed in a small indentation on top of the flour, away from liquids and salt.
Ukukhetha Uhlelo
The bread maker offers 19 pre-programmed menus. Use the "MENU" button to cycle through the programs.
| Cha. | Igama Lohlelo | Incazelo |
|---|---|---|
| 1 | Isinkwa Esithambile | For light and fluffy bread. |
| 2 | Isinkwa Esimnandi | For breads with high sugar or fat content. |
| 3 | I-Sourdough yemvelo | For traditional sourdough recipes. |
| 4 | Isinkwa sesiFulentshi | For crusty French-style bread. |
| 5 | Ukolweni Ophelele | For whole wheat flour recipes. |
| 6 | Isinkwa Esisheshayo | For recipes using baking powder/soda, no yeast. |
| 7 | Ingenashukela | For breads without added sugar. |
| 8 | I-Multigrain | For breads with various grains. |
| 9 | I-gluten-free | Specifically for gluten-free recipes. |
| 10 | Isinkwa seButtermilk | For recipes using buttermilk. |
| 11 | Inhlama Yesinkwa | Prepares dough for baking in a conventional oven. |
| 12 | I-Pizza Inhlama | Prepares dough for pizza. |
| 13 | I-Pasta Inhlama | Prepares dough for pasta. |
| 14 | Imvubelo Inhlama | For specific leavened doughs. |
| 15 | Ikhekhe | Okokubhaka amakhekhe. |
| 16 | Jam | For making homemade jams. |
| 17 | Iyogathi | Ukwenza i-yogurt eyenziwe ekhaya. |
| 18 | Bhaka | For baking only, without kneading or rising. |
| 19 | Imodi Yangokwezifiso | Allows full customization of kneading, rising, and baking times. |
Loaf Size and Crust Color
Use the "LOAF" button to select 1.0 LB, 1.5 LB, or 2.0 LB loaf sizes. Use the "COLOR" button to choose Light, Medium, or Dark crust.

Delay Timer (15 Hours)
The 15-hour delay timer allows you to set the machine to start baking at a later time. This is ideal for having fresh bread ready in the morning.

Keep Warm Function (1 Hour)
After baking is complete, the bread maker automatically enters a 1-hour "Keep Warm" cycle to maintain the bread's optimal temperature (55-60°C).
Power-Off Protection (15 Minutes)
If power is interrupted for less than 15 minutes, the machine's UPS smart chip will remember the program and continue operation once power is restored.
Ukuqala Nokuma
Press "START/PAUSE" to begin or pause a program. Press and hold "STOP" for 3 seconds to cancel a program.
Amaresiphi
Your bread maker comes with a dedicated recipe book. It is highly recommended to follow these recipes, especially for initial use, as they are optimized for this specific machine. Experiment with the 19 programs to create various types of bread, doughs, jams, and even yogurt.

Ukunakekela Nokuhlanza
Regular cleaning ensures the longevity and optimal performance of your bread maker.
- Khipha: Ngaso sonke isikhathi khipha ipulaki futhi uyivumele iphole ngokuphelele ngaphambi kokuhlanza.
- Bread Pan and Kneading Paddle: The ceramic non-stick pan and kneading paddle are easy to clean. Wash them with warm, soapy water using a soft sponge. Avoid abrasive cleaners or metal scouring pads that could damage the non-stick coating. The pan is also dishwasher safe for the interior, but the exterior metal may rub off in a dishwasher.
- Iyunithi Eyinhloko: Wipe the exterior of the bread maker with a soft, damp indwangu. Ungacwilisi iyunithi eyinhloko emanzini nanoma yiluphi olunye uketshezi.
- Isivalo kanye ViewIwindi: Hlanza isivalo futhi viewiwindi elinesikhangisoamp indwangu. Ukuze uthole amabala anenkani, sebenzisa okokugeza okuthambile.
- Isitoreji: Qinisekisa ukuthi zonke izingxenye zome ngokuphelele ngaphambi kokugcina umenzi wesinkwa. Gcina endaweni epholile, eyomile.

Ukuxazulula inkinga
If you encounter issues with your bread maker, refer to the table below for common problems and solutions.
| Inkinga | Imbangela Engenzeka | Isixazululo |
|---|---|---|
| Isinkwa asivuki | Yeast is old or inactive; incorrect water temperature; too much salt. | Check yeast expiration date; use lukewarm water (105-115°F); reduce salt amount. |
| Bread is too dense | Too much flour; not enough liquid; incorrect program. | Measure ingredients precisely; ensure correct liquid-to-flour ratio; select appropriate program. |
| Kneading paddle stuck in bread | Ukwenzeka okuvamile. | Allow bread to cool slightly, then use the hook tool to carefully remove the paddle. Coating the paddle shaft with a little Crisco before use can help. |
| Machine is noisy during operation | Normal during kneading cycles; unstable surface. | Ensure the bread maker is on a stable, flat surface. Some noise during kneading is expected. |
| Bread overflows the pan | Too many ingredients for selected loaf size. | Reduce ingredient quantities, especially flour, to match the selected loaf size (e.g., 2lb loaf may require 3 cups of flour, not 4). |
For further assistance, please contact KBS customer service.
Imininingwane
- Imodeli: 95a0e649-ac30-4515-97f6-116e21b4bcca
- Ibhrendi: I-KBS
- Wattage: 650 watts
- Ubukhulu bomkhiqizo: 8"D x 13.4"W x 11"H
- Isisindo Sento: 12.38 amakhilogremu
- Inombolo Yezinhlelo: 19
- I-Pan Material: Ceramic Coated (PTFE/PFOA/lead-free)
- Crust Colors: Okukhanyayo, Okumaphakathi, Okumnyama
- Osayizi Besinkwa: 1 LB, 1.5 LB, 2 LB
- Ukubambezeleka Isikhathi: Kufika emahoreni angu-15
- Gcina Umsebenzi Ofudumele: 1 hour (55-60°C)
- Ukuvikelwa Kokucisha: 15 imizuzu
- Izitifiketi: ETL, FCC
Iwaranti kanye Nokusekela
KBS provides a 2-year after-sales service and lifetime technical support for this bread maker.
For any inquiries or support, please contact KBS customer service. Refer to the contact information provided in your product packaging or on the official KBS webindawo.
This product is ETL and FCC certified, ensuring safety and quality standards.

Amavidiyo Omkhiqizo
Watch these official videos for helpful demonstrations and information about your KBS Bread Maker.
Awekho amavidiyo asemthethweni athengisayo atholakalayo ukuthi ashumekwe ngalesi sikhathi.





