I-Manfrotto MVH608AH Ikhanda Levidiyo Elimanzi Nge-CBS Eqhubekayo

Ulwazi Lomkhiqizo

Imininingwane

• Imodeli: MVH608AH
• Isisindo: 2.22 kg (4.9 lbs)
• Umthamo Omkhulu WomthwaloIsisindo: 8 kg (17.6 lbs)

Isingeniso
I-MVH608AH iyinhloko yekhamera yevidiyo eklanyelwe amakhamera wevidiyo e-ENG, amakhamera amalensi ashintshashintshayo, noma ama-DSLR. Iyakwazi ukusekela kufika ku-8 kg (17.6 lbs) yesisindo.

Izici Eziyinhloko

• Ileveli yomoya C enokukhanya kwangemuva
• Inkomba yebhethri ye-LED
• Ipuleti elikhipha ngokushesha u-L elinezikulufu zekhamera u-S no-Z
• Izikhonkwane zokulwa nokujikeleza G
• Lawula i-lever A kanye ne-serrated rosette U

Izinga Lokushisa
Gwema ukuhlikihla ileveli yebhamuza ukuze uvimbele noma iyiphi inkokhiso ye-electrostatic engase yonakalise ukunemba kwayo okwesikhashana.

Ukufaka Ipuleti Lokukhipha Ngokushesha ku-Camcorder
Ukukhweza ipuleti lokukhishwa okusheshayo L kukhamera yakho, landela lezi zinyathelo:

1. Khipha ifilimu kusibambi sebhethri X.
2. Faka isibambi sebhethri ekhanda ngokusiphusha endaweni.
3. Hlola usayizi wembobo yokunamathiselwe ku-camcorder yakho bese ukhetha isikulufu esingu-Z noma esingu-S esilungile kusukela kuzikulufu zekhamera enikeziwe ukuze zingene epuleti lokukhulula ngokushesha.

Setha
Ukuze usethe i-MVH608AH, landela lezi zinyathelo:

1. Faka i-lever A ekhanda.
2. Namathisela i-rosette eyisiyingi engu-U esilinganisweni sokulawula.

Ukushintshwa Kwebhethri
Ukuze ufake ibhethri esikhundleni seleveli yomoya, landela lezi zinyathelo:

1. Khipha isibambi sebhethri X ekhanda.
2. Khipha ikhadi le-elekthronikhi + ibhethri kusibambi.
3. Faka ibhethri elisha le-CR1220-3V kusibambi, uqiniseke ukuthi liqondaniswe kahle.
4. Shelelezisa ikhadi phambili ukuze uvikele ibhethri endaweni.
5. Phinda ufake isibambi sebhethri ekhanda.

Ulwazi lokuxhumana
Uma unemibuzo noma udinga olunye usizo, sicela uxhumane nomthengisi wakho noma umkhiqizi ngokuqondile ngesigaba esithi Xhumana nathi ku manfrotto.com.

FAQ

• Ingakanani umthamo omkhulu wokulayisha we-MVH608AH?
  I-MVH608AH ingakwazi ukusekela kufika ku-8 kg (17.6 lbs) yesisindo.
• Ingabe ukukhanya kweleveli yomoya kungacishwa mathupha?
  Yebo, ungakwazi ukucisha ukukhanya kweleveli yomoya ngokucindezela inkinobho ethi B futhi.
• Ngilishintsha kanjani ibhethri ukuze ngithole ukukhanya okungemuva kweleveli yomoya?
  Ukuze ushintshe ibhethri, khipha isibambi sebhethri X ekhanda, khipha ikhadi le-electronic + ibhethri kusibambi, faka ibhethri elisha le-CR1220-3V kusibambi, bese uphinde ufake isibambi sebhethri ekhanda.

ISINGENISO

• Idizayinelwe amakhamera evidiyo e-ENG namakhamera amalensi ashintshashintshayo noma ama-DSLR afika ku-8 kg (17.6 lbs). Kumenyezelwe ku-20°C naku-55mm Cog
• Nganoma yikuphi ukusetshenziswa ngaphandle kwalokhu okuhlosiwe, ukuze kuqinisekiswe ukusebenza kahle nokuphepha kokusetshenziswa, sicela uxhumane nomthengisi wakho noma umenzi ngokuqondile ngesigaba esithi Xhumana nathi ku-manfrotto.com.
• Umkhiqizo uhloselwe ukusetshenziswa ngochwepheshe.

IZICI EZIYINHLOKO

• Ipuleti elishelelayo elikhipha ngokushesha lokulinganisa i-camcorder
• 2 x 1/4” izikulufu zekhamera “S” nezikulufu zekhamera ezingu-2 x 3/8” “Z” zazo zonke izinhlobo zekhamera
• 3/8” okunamathiselwe kwe-tripod yabesifazane noma ukulungisa i-adaptha yebhola elinguhhafu
• Ukulungiswa kokuhudula kwe-PAN ne-TILT
• I-pan bar ingafakwa noma izinhlangothi
• Ileveli yomoya (ene-backlight) yokulinganisa okunembile
• Inembe ngendlela emangalisayo, isistimu yokulinganisa eqhubekayo

ISIKHUMBUZO SOKUGCINA

• Amazinga Okushisa Okusebenza phakathi -20°C kanye +50°C.
• Amazinga Okushisa Okugcina Aphakathi -20°C kanye +60°C.

ISETHA

• Ukukhweza isibambi sebhethri (umkhiwane 1)
• Ikhanda lifakwe isibambi sebhethri elithi “X” futhi lifakwe nebhethri elithi “K” (lezinga lomoya), elithengiswa lingakhwezwanga ekhanda.
• Khipha ifilimu ebhethrini. Faka "isibambi sebhethri" ekhanda ngokumane usiphushele endaweni ekhanda.
• Ukukhweza i-lever yokulawula (umkhiwane 2)
• Ikhanda lihlinzekwa liphelele nge-lever yokulawula ethi “A” kanye nerosette e-serrated “U”. Futhi akuhlanganisiwe emkhiqizweni.
• Uma usukhethile uhlangothi ohlose ukusebenzisa kulo i-lever yokulawula u-“A”, qala ngokuvikela i-rosette ethi “U” usebenzisa izikulufu ezifakwe ephaketheni, bese uvikela isibambo esilawulayo kurosette eyisiyingi ngokuqinisa isibambo esithi “D”.
• I-rosette “U” ifakwe i-serrated ukuze ivumele ukuzungezisa nokubeka i-lever yokulawula ngezikhathi ezingu-10°, ukugwema ukugudluzwa ngengozi.
  Qinisekisa ukuthi i-knob “D” ivalwe ngokuqinile futhi akukho ukudlala phakathi kwerosette “U” nomkhono webha yedrayivu ethi “A” ukuze ukuqhubeka kokunyakaza kungaphazamiseki ngesikhathi sokudubula.

  

UKUGQABA IKHANDA

• 3A - Faka ikhanda ku-tripod yesithombe/ividiyo usebenzisa intambo yesifazane engu-3/8" "F".
  Ipuleti eliphezulu kuma-tripods e-Manfrotto afakwe isikulufu/s “W” okuthi clamp ngokumelene nesisekelo sekhanda ukuqinisekisa ukukhiya okuphumelelayo nokuvikelekile.
• 3B - Ukukhweza ikhanda kuma-tripods ngesitsha sobubanzi obungu-75mm:
  • faka uhhafu webhola “Y” (ongakukhetha) ekhanda
  • beka ikhanda endishini ye-tripod ukuze intambo yesilisa iphumele ngaphansi kwesitsha
  • isikulufa ukubamba “H” (ongakukhetha) kuntambo yesilisa ize ime ibheke endishini.
• 3C - Hlanganisa ikhanda kusilayidi usebenzisa intambo yesifazane engu-3/8" "F".
  Ungasebenzisi izikulufu ezingangena ngaphansi kwekhanda ngaphezu kwamamilimitha angu-8, njengoba lokhu kungase kuphazamise ukusebenza kwesistimu ye-counterbalance noma, ezimweni ezimbi kakhulu, ukuphepha komkhiqizo.

  

IBHAYIBHILE LEVELING

• Ileveli yomoya “C” (fig. 4A) inesibani sangemuva esingakhanyiswa ngokucindezela inkinobho ethi “B”:
  • cindezela inkinobho "B" isekhondi elingu-1 ukuze ukhanyise ileveli yomoya imizuzwana eyi-10
  • cindezela inkinobho ethi “B” ngaphezu kwesekhondi elingu-1 ukuze ukhanyise ileveli yomoya imizuzwana engama-60
    QAPHELA: ukukhanya kucisha ngokuzenzakalelayo ngemva kwemizuzwana eyi-10 noma engu-60. Ukuze uyivale ngokwenza, cindezela inkinobho ethi “B” futhi.
• Isibani siphinde sibe nesibonisi sebhethri le-LED: uphawu olubomvu lwebhethri le-LED eduze kwenkinobho ethi “B” luzokhanya lapho izinga lebhethri lehla.
• Ukushintsha ibhethri (fig. 4B):
  • khipha isibambi sebhethri “X” (ngeminwe emibili)
  • khipha ikhadi le-elekthronikhi + ibhethri ekusekeleni kwabo: ukwenza lokhu, buyisela emuva into engemuva kancane ngenkathi uphakamisa ibhethri ngobumnene futhi uyikhipha kusibambi.
  • faka ikhadi + ibhethri elisha (CR1220-3V) esibambi, ushelelele phambili ngokucindezela kwesokudla sekhadi (njengoba kukhonjisiwe esithombeni)
  • phushela ikhadi + ibhethri elisha liye phansi ukuze ukubamba kukhiye endaweni
  • faka isibambi sebhethri + ibhethri ekhanda
    Gwema ukuhlikihla ileveli yebhamuza: noma iyiphi inkokhiso ye-electrostatic etholwe yibhamuza ingase ifake engcupheni ukunemba kwayo okwesikhashana.

    

UKUFAKA PLATE OKUKHIPHA OKUSHESHAYO KU-CAMCORDER

• Ipuleti elikhipha ngokushesha elithi "L" (fig. 5) linikezwa:
  • 2 x 1/4” izikulufu zekhamera “S”
  • 2 x 3/8” izikulufu zekhamera “Z”
  • izikhonkwane ezimelene nokuzungezisa "G" (azingakhweziwe)
• Hlola usayizi wembobo yokunamathiselwe kwi-camcorder yakho, bese ukhetha isikulufu esilungile esithi “Z” noma “S” ukuze silingane nepuleti lokukhipha ngokushesha (fig. 5).
• Ukuze ususe isikulufu esingasetshenzisiwe qhubeka ngokulandelayo (umkhiwane 5)
  • cindezela kancane isivalo senjoloba “GG” ngomunwe wakho
  • khipha isikulufu esingasetshenzisiwe
  • beka kabusha ikepisi ukuze uvimbele ukuthi isikulufu singalahleki
• Uma ikhamera nayo inembobo evimbela ukuzungezisa, faka iphinikhodi evimbela ukuzungezisa u-“G” epuletini njengoba kuboniswe kumfanekiso 5. Qondanisa ikhamera epuletini elithi “L” uqinisekise ukuthi iphinikhodi “G” ifakwe kahle ekhamera. ngaphambi kokufaka ipuleti.
• Lungisa i-camcorder epuletini elithi “L” (fig. 6) ngokuqinisa isikulufu esithi “Z” noma “S” embobeni enentambo ku-camcorder. Ungasebenzisa uhlamvu lwemali ukuze uqinise isikulufu, kodwa NGAPHANDLE UKUSEBENZISA AMANDLA.
• Uma ikhamera ingenayo imbobo evimbela ukuzungezisa, qondanisa ilensi ye-camcorder nomcibisholo obhalwe ukuthi “LENS” ngaphansi kwepuleti lekhamera elithi “L” ngaphambi kokuthi uqinise ngokugcwele.

  

UKUnamathisela I-CAMCORDER EKHANDA

• Ngaphambi kokunamathisela i-camcorder ekhanda, qiniseka ukuthi i-tripod isendaweni ezinzile futhi evikelekile nokuthi imilenze ikhiyiwe. Letha ikhanda libe ngu-0 ° njengasesithombeni 7A (ipuleti elivundlile) bese ukhiya ukunyakaza okutshekile usebenzisa ibhuleki "Q". Bamba i-camcorder bese uyi-engeli ukuze ipuleti elithi “L” (fig. 7A) lingene ekhanda, unqenqema olude olukude ukusuka ku-lever “M” lungene kuqala. Bese ucindezela phansi ukuze ipuleti lingene ngokugcwele, bese uchofoza u-“M” uvale.
• Bamba ikhamera kulo lonke lolu hlelo ukuze uyivimbele ukuthi ingasheleli iye emuva naphambili.
• Ungalithola kanjani iphuzu elifanele lebhalansi yekhamera yakho:
  • izinga lekhanda ku-tripod usebenzisa ileveli yomoya "C" (fig. 4)
  • khipha i-counterbalance lever "N" (fig. 7B)
  • phendula i-counter-balance lever “N” ngokumelene newashi ize ifike esisindweni esincane esiphikisayo, ugcine ikhanda lisendaweni eleveli
• Ukuze uqiniseke ukuthi ikhanda alinamanzi ngokuphelele, qhubeka kanje:
  • vula ibhuleki elitshekile "Q"
  • phendula inkinobho yokuhudula “P” iphikisana newashi yonke indlela
  • khulula i-lever "M" (fig. 7B) futhi uyigcine ucindezelwe phansi njengoba uslayida i-camcorder uze ufinyelele iphuzu lebhalansi lapho ikhanda lihlala lisezingeni ngaphansi komthwalo we-camcorder.
  • nge-camcorder endaweni yebhalansi, ipuleti lokukhiya elithi “L” lisendaweni ngokukhiya ifindo elithi “M” njengoba kuboniswe kumfanekiso 7C: umcibisholo kufanele uhlale ngaphakathi kukanxande othi LOCK.
    QAPHELA: uma indawo efanele isitholakele, ingabanjwa ngekhanda ngokuqaphela indawo yepuleti “L” esikalini esihleliwe “R” (umdwebo 7C).

    

UKUBAMBANA NEKHAMELA EMAKHANDA

• Ikhanda lifaka i-nitrogen piston counterbalance system yokulinganisa isisindo semishini yakho. Ukuze uyimise kahle, qiniseka ukuthi ipiston ibekwe endaweni efanele yokulayisha. Sicela uqhubeke kanje:
• 1. vula ibhuleki enyakazayo "Q" (fig. 8A)
  2. phendula iphinikhodi yokuhudula enyakazayo “P” iphikisana newashi yonke indlela ukuze uqiniseke ukuthi ikhanda alinamanzi ngokuphelele (fig. 8B)
  3. khipha i-counterbalance lever "N" (fig. 8B)
  4. phendula i-counter-balance lever “N” ngokumelene nokuhamba kwewashi ize ifike esisindweni esincane esiphikisayo
  5. jikisa kancane ibhalansi ephikisayo ethi “N” ngokwewashi ugcina ikhanda lisendaweni yeleveli (fig 8D)
• Ngesandla esisodwa kubha ye-pan, tshekisa ikhamera phambili nangemuva (ifig. 8E):
• 1. Uma ikhamera nayo iya phambili lapho itshekela phambili, ikhanda alizange lilingane kahle. Ukuze ulungise lokhu, vula i-lever “N” ngokwewashi futhi, ugcine ikhanda lisesimweni sokwandisa amandla episton.
  2. Uma ikhamera iya phambili endaweni yeleveli lapho itshekela emuva, ipiston inamandla kakhulu. Ukuze ulungise lokhu, vula i-lever “N” ngokuphambene newashi futhi, ugcine ikhanda lisesimweni sokunciphisa amandla episton.
     Uma ikhamera ihlala ikhiyelwe endaweni ye-engeli ngayinye yokutsheka, ibhalansi ephikisayo isethwe ngendlela efanele.
     QAPHELA I-lever “N” ilungisa umthwalo osele. Sicela uqaphele ukuthi iyisistimu yokulawula, hhayi ukhiye. Uma umkhawulo wokunyakaza koketshezi ushintsha izindawo ze-AA (Isisindo esiphezulu) kanye ne-BB (Isisindo esincane) sekufinyelelwe kuso (bheka umfanekiso 8C), ungaphoqi ukuzungezisa isigaxa. Cishe ukuzungezisa okuphelele okungu-11 kwe-counterbalance lever “N” kuyadingeka ukuze kusuke endaweni ethi “BB”, okulingana nomthwalo olinganiselayo ongu-0 kg uye endaweni ethi “AA”, okulingana nomthwalo obhalansi we-8kg @55 cog.
  3. Inani eliphakeme lokuzungezisa lingase lifake engozini ukusebenza kwesistimu yokulinganisa ibhalansi noma, ezimweni ezimbi kakhulu, ukuphepha komkhiqizo.

     

UKUSUSA I-CAMCORDER EKHANDA

Noma kunini lapho i-camcorder idinga ukususwa ekhanda, bamba ikhamera ngokuphephile ngesandla esisodwa bese ucindezela u-“M” ukuze ukhulule ipuleti nekhamera ngesinye isandla, kuyilapho ugcina inkinobho ethi “T” icindezelwe phansi.

SEBENZISA

• Ukuze isetshenziswe ngendlela efanele, ikhanda kufanele lilinganiswe ngokwanele.
• Ikhanda lifaka ipani elingu-360° kanye nokutsheka okuqondile (+90°/-70°) okulawulwa kusetshenziswa i-pan bar “A” (fig. 10).
  • ukunyakaza kwe-pan kungakhiywa kusetshenziswa i-knob "V" futhi inokulawula ukuhudula okuguquguqukayo: ukungqubuzana kuyanda ngokuphendula igiya "E".
  • ukunyakaza kwe-tilt kungakhiywa kusetshenziswa i-knob "Q" futhi inokulawula ukuhudula okulungisekayo: ukungqubuzana kuyanda ngokuphendula igiya "P".
    QAPHELA: i-lever angle “V” ingabekwa ngendlela edingekayo ngaphandle kokuphazamisa isikhiya ngokwaso. Donsela i-lever ngaphandle, jika njengoba kudingekile futhi ukhulule: izosethwa endaweni entsha.

    

UKUNAMAMA IZISEKELO

Ukuze uxhume izesekeli sicela ungasebenzisi ama-rosette anezinsika “U”. Ikhanda linomucu wesifazane ongu-3/8” othi “J” nhlangothi zombili ezinezinamathiselo ezimelene nokuzungezisa okuthi “JM” ezingasetshenziswa ukunamathisela izesekeli ezifana nezingalo zikaManfrotto ezifakwe isistimu evimbela ukuzungezisa kanye nezinamathiselo ezivimbela ukuzungezisa "JA" ukunamathisela izingalo ezifakwe izikhonkwane zendawo ze-ARRI.
NGICELA UQAPHELE: ukufaka izesekeli ezengeziwe kungase kudinge ukulungisa ibhalansi yekhanda kanye nezilungiselelo zokulinganisa. Ukungalingani komthwalo okweqile kungase kufake engozini ukuzinza kwe-tripod futhi kwenze ikhwalithi ye-pan nokunyakaza kwe-tilt ingasebenzi. Ezimweni ezimbi kakhulu, kungase futhi kubeke engcupheni ukuphepha komkhiqizo.

SEBENZISA ISELULEKO
Ngaphambi kokusebenzisa umkhiqizo, ikakhulukazi ngemva kwesikhathi eside sokungasebenzi, kuhle ukubuyisela ukugcotshwa okufanele kwe-gas spring gaskets. Lokhu kwenziwa ngokuzungezisa ikhanda izikhathi ezi-3 ngesigaxa esithi “A” kulo lonke uhla lokuhamba lwe-TILT. Ngaphambi kokusebenzisa, sicela uqinisekise ukuthi indawo yesistimu ye-counterbalance emaphakathi ayinazo izingxenye ezingase zibe nomthelela ekusebenzeni okulungile kwedivayisi (uthuli, isihlabathi, njll.). Ukusebenza kwe-gas piston kuthintwa amazinga okushisa ahlukahlukene: ukugcina ukulingana okulungile nokuhlukahluka kwezinga lokushisa eliphezulu, i-counterbalance knob kufanele ilungiswe ngokufanele.

ISITOREJI

• Umkhiqizo AWUPHANZEKILE ezinhlinzekweni ezithile zokuthwalwa kwempahla eyingozi ngomgwaqo (ADR), ujantshi (RID), umgwaqo wamanzi omaphakathi nezwe (ADN), ulwandle (IMDG) nomoya (ICAO/ IATA).
• Sincoma ukuthutha imishini ehlakazwe kusukela ekusekelweni futhi ifakwe ekhanda. Uma ungasetshenziswa, umkhiqizo kufanele ugcinwe ne-PAN & TILT brake futhi Hudula ukhishwe nesibambi sepuleti endaweni evundlile. Amazinga okushisa esitoreji kufanele abe phakathi kuka-20°C no-+60°C. Uma kwenzeka isikhathi eside singasasetshenziswa, khipha ibhethri emthonjeni wokukhanya (fig.4B).

AMANDENI
Hlanza umkhiqizo kuphela ngezinto zokuhlanza ezingenalo ulaka nezindwangu ezithambile. Susa uthuli nesihlabathi ngezikhathi ezithile kuzikulufu zokukhiya nezingxenye ezishelelayo. Ungasebenzisi amathuluzi abukhali noma ensimbi lapho wenza izinqubo zokuhlanza. Ngemuva kwesikhathi eside sokungasebenzi, uma imisindo ekhalayo izwakala endaweni ye-piston, i-cylinder shaft kufanele igcotshwe nge-PTFE spray (engafakiwe).

ISEXWAYISO

• Ngenkathi ikhanda lihamba, ungafaki izandla zakho noma ufake amathuluzi endaweni ye-piston (umkhiwane 12).
• Gcina umkhiqizo kude nezingane. Iqukethe izingxenye ezikhiphekayo ezingagwinywa.

  

IZINYATHELO ZOKUZIVIKELA

• Musa tampngo, guqula noma uhlakaze umkhiqizo nanoma yiziphi izingxenye zawo ukuze ugweme ukulimaza ukusebenza noma ukuphepha kwawo.
• Ungasebenzisi umkhiqizo ngaphandle kobubanzi obuchaziwe.
  • Ukusebenzisa umkhiqizo owonakele, isiboneloampI-le, ngenxa yokungqongqoza noma ukuwa ngephutha, ingase ibeke engcupheni ukuphepha kwayo ekusebenzeni.
  • Ezimweni ezinjalo, xhumana nomthengisi wakho noma umkhiqizi ngokuqondile ngesigaba esithi Xhumana nathi ku-manfrotto.com.
  • Yomisa umkhiqizo ngemva kokuwusebenzisa ngo-damp izimo zokugwema ukugqwala.
  • Ikakhulukazi uma usebenzisa umkhiqizo endaweni ezungezile yasolwandle.
  • Umkhiqizo awuklanyelwe ukuthi ucwiliswe oketshezini.
  • Gwema ukubeka umkhiqizo ekukhanyeni kwelanga isikhathi eside noma ukuwushiya ngaphakathi kwemoto, lapho amazinga okushisa aphezulu angafinyelelwa khona.
  • Ungazichazi emithonjeni yokushisa eqondile engase ibangele amazinga okushisa eqe izinga lokushisa eliphakeme elishiwo esigabeni esithi “Working Temperature”.

UKUQAPHELA KAgesi

• Ungalokothi usebenzise noma yiliphi ibhethri, ukunikezwa kwamandla noma isisetshenziswa esingacaciswanga yile manuwali.
• Sebenzisa kuphela amabhethri e-CR1220-3V.

ISIKHUMBUZO
Ulwazi oluqukethwe kulo mbhalo lungashintsha ngaphandle kwesaziso. Uma kudingeka, sicela uhlole ukubuyekezwa kwaleli bhukwana ngokuvakashela isigaba seMikhiqizo ku-manfrotto.com noma ngokucela ikhophi ebuyekeziwe engxenyeni ethi Xhumana nathi. UManfrotto akanasibopho sanoma yimuphi umonakalo ongase, ngokuqondile noma ngokungaqondile, uphumele abantu, izinto noma izilwane ngenxa yokwehluleka ukuhambisana nazo zonke izidingo ezibalulwe kulo mbhalo, (ikakhulukazi maqondana nokufakwa, ukusetshenziswa nokugcinwa komkhiqizo. ), kanye nokulimala nokulimala okuvela ekusebenziseni okungalungile noma izinjongo ezeqa izimo zokusebenza nemikhawulo evamile. Noma yiziphi izinguquko noma ukuguqulwa kumkhiqizo ongagunyazwanga ngokucacile u-Manfrotto kuzoholela ngokuzenzakalelayo ekukhishweni kwesibopho sezomthetho sika-Manfrotto.

Imininingwane yabasebenzisi

• Ngokuhambisana ne-Athikili 10 yoMyalelo 2012/19/UE yangomhla ka-04/07/2012 ophathelene Nezinto Ezisetshenziswa Kagesi Nezogesi Ezilahlwayo (WEEE). Lolu phawu olungenhla, olukhona futhi ezintweni zokusebenza, lubonisa ukuthi, ngesikhathi lapho umsebenzisi kufanele anqume ukulahla impahla, AKUMELE ilahlwe njengemfucuza kamasipala engahlungiwe, kodwa kufanele ilandwe ngokuhlukana. Okufanayo kusebenza kuzo zonke izingxenye zemishini nanoma yiziphi izici zokushajwa kabusha noma zokugcwalisa kabusha ezingase zenziwe umkhiqizo.
• Ukuze uthole ulwazi mayelana nezinhlelo zokuqoqwa kukadoti ezifanele lezi zisetshenziswa, xhumana nomthengisi noma yiliphi ilungu eligunyaziwe lamaRejista Kazwelonke emazweni e-EU. Imfucuza yasendlini (noma efanayo) ingalahlwa kusetshenziswa izinhlelo zokuqoqwa kwemfucuza ezihlukene zikamasipala.
• Uma uthenga uhlobo olusha lwale modeli noma okokusebenza okufanayo - noma uma okokusebenza kwakho okukhona kungaphansi kuka-25 cm - ungabuyisela izinto ongasazidingi kumthengisi wakho ozonakekela ukuxhumana nenkampani noma inhlangano ephethe iqoqo elifanele. kanye nokuphathwa kwezinto ezisetshenziswayo.
• Iqoqo elilungile elihlukile kanye nokwelashwa okuqondile kwe-WEEE kuyadingeka ukuze kugwenywe ukulimala okungaba khona empilweni yomuntu kanye nendawo ezungezile, futhi kuvumela ukugaywa kabusha nokubuyiselwa kwezinto eziyingxenye. Ukulahlwa okungafanele noma okungekho emthethweni kwalo mkhiqizo ngumsebenzisi kuzoholela ekujezisweni noma izinhlawulo zisetshenziswe ngokuvumelana neZinqumo zikazwelonke ezisekelwe ku-Directive 91/156/EC kanye no-2008/98/EC.

ISIEMEMEZELO MAYELANA NOHLOLO LOBUNGOZI BOKUCINDEZELEKA

• Amakhanda ochungechunge lwe-Nitrotech afaka isiphethu segesi esisetshenziswa ohlelweni lwazo lokulinganisa.
• Le ngxenye iklanywe futhi yakhiwe ngokuvumelana nezinqubo zokwakha ezihamba phambili futhi ithobelana Nomyalelo Ojwayelekile Wokuphepha Komkhiqizo.

ISHIDI LOMKHIQIZO LOBUCHWEPHESHE

Isisindo Esiphikisanayo:

• I-Max Gas Pressure: 88bar @20°C
• Ibhethri Lebhamuza Elikhanyayo: CHA. I-CR1220-3V
• Izinga lokuvikelwa komkhiqizo: IP5X
• Isisindo esikhiqizwe nge-drive leverIsisindo: 2,22 kg / 4.9 lbs

Siyabonga ngokuthenga umkhiqizo we-Manfrotto.
Imikhiqizo ye-Manfrotto iqinisekisiwe ukuthi ifanele inhloso eyenzelwe yona, futhi ingabi nasici ezintweni zokwakha nokusebenza. Lesi siqinisekiso asibandakanyi umkhiqizo emonakalweni noma ukusetshenziswa kabi. Isikhathi sokusebenza Kwesiqinisekiso Se-Standard Limited sichazwa ngumthetho osebenzayo ezweni, esifundeni noma esifundeni lapho umkhiqizo udayiswa khona. Sicela ugcine irisidi yakho njengobufakazi bokuthenga ukuze ulungise umkhiqizo wakho ngaphansi kwewaranti.

Ungayithola kanjani iwaranti eyengeziwe

• Ngale kokufakwa okujwayelekile okuyimpoqo okubalulwe ngenhla, lo mkhiqizo ufaneleka ukuthola iwaranti enwetshiwe esebenza iminyaka emi-5 kusukela ngedethi yokuthenga. Isandiso Sewaranti Esivamile Esikhawulelwe asithinti ukufakwa okujwayelekile okuyimpoqo.
• Ukuthatha i-advantage yohlelo lokunwetshwa kwewaranti, kufanele ubhalise ukuthenga kwakho ku iwaranti.vitecimaginsolutions.com.

Amadokhumenti / Izinsiza

I-Manfrotto MVH608AH Ikhanda Levidiyo Elimanzi Nge-CBS Eqhubekayo [pdf] Iziyalezo Inhloko Yevidiyo Ewuketshezi engu-MVH608AH Ene-CBS Eqhubekayo, MVH608AH, Inhloko Yevidiyo Ewuketshezi Ene-CBS Eqhubekayo, Ikhanda Eline-CBS Eqhubekayo, I-CBS Eqhubekayo

Izithenjwa

• Imaniwali yosebenzisayo