1. Isingeniso
Welcome to your new Smeg SF68C1PO built-in electric ventilated oven. This manual provides essential information for safe installation, operation, maintenance, and troubleshooting. Please read it thoroughly before using the appliance to ensure optimal performance and safety. Keep this manual for future reference.
2. Ulwazi Lokuphepha
Hlala unamathela kule mihlahlandlela yokuphepha elandelayo ukuze uvimbele ukulimala noma ukulimala entweni.
- Ukuphepha Kagesi: Ensure the oven is correctly earthed and connected to a suitable power supply. Do not use adapters or extension cords. Disconnect the appliance from the power supply before any maintenance or cleaning.
- Izindawo Ezishisayo: The oven and its accessories become very hot during operation. Always use oven mitts when handling hot items. Keep children and pets away from the appliance when it is in use.
- Ukuphepha Kwezingane: Lo mshini awuhloselwe ukusetshenziswa abantu (okuhlanganisa nezingane) abanekhono elincishisiwe lomzimba, lezinzwa noma lengqondo, noma abangenalo ulwazi nolwazi, ngaphandle uma benikezwe ukugada noma umyalelo ophathelene nokusetshenziswa kwento esebenza ngumuntu onesibopho sokuphepha kwabo. Izingane kufanele zigadwe ukuze kuqinisekiswe ukuthi azidlali ngalo mshini.
- I-Ventilation efanele: Ensure adequate ventilation around the oven as specified in the installation instructions. Do not obstruct ventilation openings.
- Izinto ezivuthayo: Ungagcini izinto ezivuthayo kuhhavini noma eduze kwayo.
- Ukuhlanza: Use only recommended cleaning agents and methods. Refer to the 'Maintenance and Cleaning' section for detailed instructions.
3. Ukusetha nokufakwa
Proper installation is crucial for the safe and efficient operation of your oven. It is recommended that installation be carried out by a qualified technician.
3.1 Ukuqaqa
Susa ngokucophelela zonke izinto zokupakisha. Hlola ihhavini ukuze ubone ukuthi kukhona yini izimpawu zomonakalo. Bika noma yimuphi umonakalo kumthengisi wakho ngokushesha.
3.2 Positioning the Oven
The oven is designed for built-in installation into a kitchen cabinet. Ensure the cabinet dimensions comply with the manufacturer's specifications for proper ventilation and fit. The oven must be level once installed.
3.3 Ukuxhunywa kukagesi
Connect the oven to the mains power supply according to local electrical regulations. The appliance must be earthed. The electrical connection point should be accessible after installation.
3.4 Securing the Oven
Once positioned, secure the oven to the cabinet using the screws provided, typically through the frame of the oven into the cabinet sides.
Lesi sithombe sibonisa ingaphambili view of the Smeg SF68C1PO built-in electric ventilated oven in cream color. It features a classic design with a brass-finish handle, three control knobs for temperature and cooking functions, a mechanical timer, and a large oven door with a viewing window. The Smeg logo is visible at the bottom of the door.
4. Iziqondiso Zokusebenza
Familiarize yourself with the oven's controls and functions before cooking.
4.1 Iphaneli yokulawula iphelileview
The oven's control panel consists of three main elements:
- I-Temperature Selector Knob: Located on the left, this knob allows you to set the desired cooking temperature, ranging from 50°C to 250°C.
- Isikhathi Somshini: Positioned in the center, this analog timer can be set for cooking duration or as a minute minder.
- Inkinobho yesikhethi somsebenzi: On the right, this knob selects the cooking mode (e.g., Static, Fan Assisted, Grill, Eco).
4.2 Ukubeka Isikhathi
To set the mechanical timer, rotate the central knob clockwise to the desired cooking duration. The oven will switch off automatically when the set time elapses. For manual operation, ensure the timer is set to the continuous cooking symbol.
4.3 Selecting a Cooking Function
Turn the right-hand function selector knob to choose your desired cooking mode. Common functions include:
- I-Static: Heat from top and bottom elements, ideal for traditional baking and roasting.
- Kusizwa abalandeli: Combines top and bottom heat with a fan for even heat distribution, suitable for cooking on multiple levels.
- Igrill: Intense heat from the top element, perfect for grilling and browning.
- I-Eco: A low-energy consumption function, typically for single-shelf cooking.
4.4 Ukubeka Izinga Lokushisa
After selecting a cooking function, turn the left-hand temperature selector knob to the desired temperature. The oven will begin to preheat. An indicator light will illuminate during heating and turn off when the set temperature is reached.
4.5 Ukusetshenziswa Kokuqala
Before using the oven for the first time, remove all internal accessories and packaging. Clean the interior with a damp cloth. Then, heat the empty oven at its maximum temperature for approximately 30 minutes to burn off any manufacturing residues. Ensure the kitchen is well-ventilated during this process.
5. Ukunakekela kanye Nokuhlanza
Regular cleaning and maintenance will prolong the life of your oven and ensure hygienic cooking.
5.1 Ukuhlanza Okujwayelekile
Always ensure the oven is cool and disconnected from the power supply before cleaning. Use a soft cloth and mild detergent for external surfaces. Avoid abrasive cleaners or harsh chemicals that can damage the finish.
5.2 Ukuhlanza Ingaphakathi likahhavini
The oven interior features Smeg's Ever Clean enamel, designed for easier cleaning. After each use, wipe down the interior with a damp cloth. For stubborn stains, use a specialized oven cleaner suitable for enamel surfaces, following the product's instructions. Avoid using metal scourers or sharp objects.
5.3 Ukuhlanza isicabha sikahhavini
The inner glass panel of the oven door can be removed for thorough cleaning. Consult the full product manual for specific instructions on how to safely remove and reattach the glass panels.
5.4 Ukufaka I-Oven L Esikhundleni Se-Ovenamp
Uma ihhavini lamp needs replacement, ensure the oven is cool and disconnected from the power supply. Unscrew the protective glass cover, replace the bulb with a new one of the same type (check specifications for wattage and type), and then reattach the cover.
6. Ukuxazulula izinkinga
Before contacting customer service, refer to the following table for common issues and their potential solutions.
| Inkinga | Imbangela Engenzeka | Isixazululo |
|---|---|---|
| Ihhavini ayishisi. | No power supply. Timer not set. Function/temperature knobs not set. | Check power connection and circuit breaker. Set the mechanical timer to a cooking duration or continuous mode. Ensure function and temperature knobs are correctly selected. |
| Ukukhanya kukahhavini akusebenzi. | Lamp inephutha. | Faka esikhundleni ihhavini lamp (bheka isigaba 5.4). |
| Ukudla akupheki ngokulinganayo. | Incorrect shelf position. Overcrowding the oven. | Refer to cooking guidelines for optimal shelf positions. Avoid placing too many items in the oven at once. |
| Ukubhema ngokweqile ngesikhathi sokupheka. | Izinsalela zokudla noma ukunqwabelana kwamafutha. | Clean the oven interior thoroughly (refer to section 5.2). |
7. Imininingwane
- Imodeli: SF68C1PO
- Ibhrendi: Smeg
- Uhlobo: Built-in Electric Ventilated Oven
- Total Internal Capacity: 70 amalitha
- Ikilasi Lokusebenzisa Amandla: A
- Maximum Convection Temperature: 250 °C
- Uhlobo Lokulawula: Knob controls, Mechanical Timer
- Umbala Womkhiqizo: Ukhilimu
- Isisindo: Cishe 50 kg
- Izici ezikhethekile: Grill function, Ever Clean enamel interior
8. Iwaranti kanye Nokusekela
For warranty information, please refer to the documentation provided with your purchase or visit the official Smeg webindawo. Gcina ubufakazi bakho bokuthenga ngezimangalo zewaranti.
If you require technical assistance, spare parts, or have questions not covered in this manual, please contact Smeg customer support or an authorized service center. Contact details can typically be found on the Smeg website or in your product's warranty card.
