I-Oster 25L ene-Air Fryer Instruction Manual (Imodeli TSSTTVLS25)

1. Isingeniso

Siyabonga ngokukhetha I-Oster 25L Ene-Air Fryer, Imodeli TSSTTVLS25. Lo mshini osebenza ngezindlela ezihlukahlukene uhlanganisa imisebenzi kahhavini wendabuko nokusebenza kahle kwesithosi somoya, okuvumela inhlobonhlobo yezindlela zokupheka. Sicela ufunde leli bhukwana ngokucophelela ngaphambi kokusebenzisa into esetshenziswayo ukuze uqinisekise ukusebenza okuphephile nokusebenza kahle. Gcina leli bhukwana ukuze lisetshenziswe esikhathini esizayo.

2. Imiyalelo Yezokuphepha Ebalulekile

Uma usebenzisa izinto zikagesi, izinyathelo zokuphepha eziyisisekelo kufanele zihlale zilandelwa ukuze kuncishiswe ingozi yomlilo, ukushaqeka kukagesi, kanye/noma ukulimala kwabantu, okuhlanganisa nalokhu okulandelayo:

• Funda yonke imiyalelo ngaphambi kokusebenzisa lo mkhiqizo.
• Ungathinti izindawo ezishisayo. Sebenzisa izibambo noma amaknobho.
• Ukuze uvikeleke ekushayweni kukagesi, ungayicwilisi intambo, amapulaki, noma into esetshenziswayo emanzini noma kolunye uketshezi.
• Ukugadwa okuseduze kuyadingeka uma noma isiphi isisetshenziswa sisetshenziswa izingane noma eduze kwazo.
• Khipha ipulaki lapho ingasetshenziswa nangaphambi kokuhlanza. Vumela ukuthi kuphole ngaphambi kokugqoka noma ukukhipha izingxenye.
• Ungasebenzisi noma isiphi isisetshenziswa ngentambo noma ipulaki eyonakele, noma ngemva kokuba umshini ungasebenzi kahle noma wonakaliswe nganoma iyiphi indlela. Buyisela into esetshenziswayo esikhungweni sesevisi esigunyaziwe esiseduze ukuze sihlolwe, sikhandwe, noma silungiswe.
• Ukusetshenziswa kwezisekeli ezinganconyiwe ngumkhiqizi wezinto zikagesi kungase kubangele ukulimala.
• Ungasebenzisi ngaphandle.
• Ungavumeli intambo ilenge phezu konqenqema lwetafula noma ikhawunta, noma uthinte izindawo ezishisayo.
• Ungayibeki eduze noma eduze kwegesi eshisayo noma isibambi sikagesi, noma kuhhavini oshisayo.
• Ukuqapha okukhulu kufanele kusetshenziswe lapho kuhanjiswa umshini oqukethe amafutha ashisayo noma olunye uketshezi olushisayo.
• Njalo unamathisele ipulaki entweni esetshenziswayo kuqala, bese uxhuma intambo odongeni. Ukuze unqamule, vala noma isiphi isilawuli "ukuvala", bese ukhipha ipulaki endaweni ephuma odongeni.
• Ungasebenzisi into esetshenziswayo ukwenza okunye ngaphandle kwalokho okuhlosiwe.
• Umlilo ungenzeka uma ihhavini limbozwe noma lithinta izinto ezivuthayo, okuhlanganisa amakhethini, amakhethini, izindonga, nokunye okunjalo, lapho isebenza.
• Ungabeki noma yiziphi izinto kuhhavini njengephepha, amakhadibhodi, ipulasitiki, noma izinto ezifanayo.
• Ungagcini noma yiziphi izinto, ngaphandle kwezisetshenziswa ezinconyiwe zomkhiqizi, kule ovini uma zingasetshenziswa.
• Ungabeki noma yiziphi izinto ezilandelayo kuhhavini: iphepha, amakhadibhodi, ipulasitiki, nemikhiqizo efanayo.
• Ungambozi ithreyi lemvuthuluka noma iyiphi ingxenye yehhavini nge-foil yensimbi. Lokhu kuzodala ukushisa kwehhavini.
• Ukudla okukhulu kakhulu noma izitsha zensimbi akufanele zifakwe kuhhavini we-toaster ngoba zingase zidale umlilo noma ingozi yokushaqeka kukagesi.
• Ungahlanzi ngezinsimbi zokukhuhla. Izingcezu zingagqashula iphedi futhi zithinte izingxenye zikagesi, zidale ingozi yokushaqeka kukagesi.
• Ungazami ukukhipha ukudla lapho kuhhavini kufakwe esitolo sikagesi.
• Ungawusebenzisi umshini ekhabetheni elivalekile. Qinisekisa ukuthi okungenani ama-intshi angu-15 (38 cm) avuleke endaweni ezungezile ukuze kungene umoya ofanele.

3. Umkhiqizo Uphelileview kanye Nezingxenye

Zijwayeze nezingxenye ze-Oster 25L Oven yakho ene-Air Fryer.

Isithombe 3.1: Ngaphambili view ye-Oster 25L Oven with Air Fryer, iveza ingaphakathi layo ngokudla kubhasikidi othosa emoyeni nasepanini lokubhaka.

Izingxenye:

• Ukudayela kokulawula izinga lokushisa: Ilungisa izinga lokushisa lokupheka lifike ku-230°C (450°F).
• Ukudayela Umsebenzi: Ikhetha imodi yokupheka (I-Air Fry, Bhaka/Toast, Roast, Convection, Gcina Ufudumele).
• Ukudayela Isikhathi: Imisa isikhathi sokupheka sibe yimizuzu engama-60 ngokuvala okuzenzakalelayo.
• Amandla Inkomba Light: Ikhanyisa lapho i-oven isebenza.
• Ingilazi yomnyango: Ivumela ukubonakala kokudla ngesikhathi sokupheka.
• I-Air Fry Mesh Basket: Isetshenziselwa ukuthosa emoyeni, ukuvumela umoya oshisayo ukuthi ujikeleze ukudla.
• I-Baking Pan: Ifanele ukubhaka, ukugazinga, nokuqoqa amadriphu.
• Ithreyi ye-crumb ekhishwayo: Iqoqa imvuthu nezinhlayiya zokudla ukuze kuhlanzwe kalula.
• Imihlahlandlela yeRakhi: Imigqa yangaphakathi yokubeka indawo yokubeka namathileyi.
• Izinto Zokushisisa: Itholakala phezulu nangaphansi kuhhavini elingaphakathi.

Isithombe 3.2: Okuningiliziwe view zamadayili okulawula kuhhavini, okuhlanganisa izinga lokushisa, umsebenzi, nesikhathi, kanye nobhasikidi othosa umoya, ipani lokubhaka, nethreyi lemvuthuluka ekhishwayo.

4. Setha nokusebenzisa Okokuqala

4.1 Ukuqaqa

• Susa ngokucophelela ihhavini nazo zonke izesekeli ephaketheni.
• Susa noma yiziphi izinto zokupakisha, izitika, noma amafilimu okuzivikela entweni esetshenziswayo.
• Geza ubhasikidi we-air fry mesh, i-baking pan, nethreyi ye-crumb emanzini afudumele, anensipho. Hlanza futhi womise kahle.
• Sula ingaphakathi nangaphandle kuhhavini ngesikhangisoamp indwangu.

4.2 Ukubekwa

• Beka ihhavini endaweni eyisicaba, ezinzile, ekwazi ukumelana nokushisa.
• Qinisekisa ukuthi kukhona okungenani ama-intshi angu-15 (38 cm) esikhala esicacile kuzo zonke izinhlangothi nangaphezulu kukahhavini ukuze kungene umoya ofanele. Ungayibeki odongeni noma ngaphansi kwamakhabethe.
• Ungabeki ihhavini eduze kwezinto ezivutha umlilo njengamakhethini noma iphepha.
• Qinisekisa ukuthi intambo yamandla ayithinti noma yiziphi izindawo ezishisayo.

4.3 Ngaphambi Kokusetshenziswa Kokuqala

• Xhuma intambo yamandla endaweni kagesi ephansi.
• Kunconywa ukusebenzisa ihhavini ingenalutho cishe imizuzu eyi-15 emsebenzini othi "Bhaka" ku-230°C (450°F) ukuze ushise noma yiziphi izinsalela zokukhiqiza. Iphunga elincane noma intuthu ingase ibe khona phakathi nalokhu kusetshenziswa kokuqala; lokhu kujwayelekile.
• Vumela ihhavini liphole ngokuphelele ngaphambi kokuvula umnyango.

5. Iziqondiso Zokusebenza

Le ovini inikeza imisebenzi emihlanu ehlelwe ngaphambilini: I-Air Fry, Bhaka/Toast, I-Roast, I-Convection, ne-Keep Warm.

Isithombe 5.1: Ukumelwa okubonakalayo kwemisebenzi emihlanu yokupheka ehlelwe ngaphambilini etholakala kuhhavini.

5.1 Ukusebenza Okujwayelekile

1. Beka ukudla ku-accessory efanele (i-baking pan noma i-air fry basket) bese ufaka kuhhavini endaweni yokubeka oyifunayo.
2. Vala umnyango wengilazi ngokuphepha.
3. Vula i- Ukudayela Umsebenzi ukuze ukhethe imodi yokupheka oyifunayo.
4. Vula i- Ukudayela kokulawula izinga lokushisa ukusetha izinga lokushisa olifunayo (kufika ku-230°C / 450°F).
5. Vula i- Ukudayela Isikhathi ukusetha isikhathi sokupheka oyifunayo (kufika kumaminithi angu-60). Isibani senkomba yamandla sizokhanyisa.
6. Ihhavini izocisha ngokuzenzakalelayo lapho isibali sikhathi sifika ku-zero, futhi kuzokhala insimbi.
7. Ukuze uyeke ukupheka ngaphambi kokuthi isibali-sikhathi siqede, vula Ukudayela Kwesibali kusendaweni ethi "VALIWE".
8. Ngaso sonke isikhathi sebenzisa izinti zikahhavini lapho ukhipha ukudla noma izesekeli kuhhavini oshisayo.

5.2 Imisebenzi Ethize

Umsebenzi Womoya Othosiwe

Umsebenzi we-Air Fry usebenzisa ukuzungeza komoya oshisayo ngokushesha ukuze upheke ukudla ngamafutha amancane, okuholela ekwenziweni kwe-crispy. Lo msebenzi uklanyelwe ukusebenzisa amafutha amancane kakhulu kunokuthosa okujulile kwendabuko.

Isithombe 5.2: Ihhavini iyasebenza, ekhombisa umsebenzi wokuthosa emoyeni nge-broccoli nezimfanzi kubhasikidi we-mesh nepani lokubhaka.

• Sebenzisa ubhasikidi we-air fry mesh ukuze uthole imiphumela engcono kakhulu. Beka ipani lokubhaka ngaphansi ukuze ubambe noma yikuphi ukuconsa.
• Ungagcwalisi ubhasikidi; pheka ngamaqoqo uma kunesidingo ngisho nokuqwasha.
• Phonsa kancane ukudla ngenani elincane lamafutha (uyazikhethela) ukuze uthole ukunsundu okuthuthukisiwe kanye nokunambitheka.
• Ukuzamazama kwamaphakathi nomjikelezo noma ukuphenyisiswa kokudla kungadingeka ngisho nasekuphekeni.

Bhaka/Toast Umsebenzi

• Ilungele ukubhaka amakhekhe, amakhukhi, ama-casseroles, nesinkwa sokuthosa.
• Sebenzisa i-pan yokubhaka noma isitsha esifanelekile esiphephile kuhhavini.
• Preheat kuhhavini imizuzu engu-5-10 ngaphambi kokufaka ukudla ngaphakathi ukuze uthole imiphumela emihle yokubhaka.

Umsebenzi Wokuthosa

• Ifanele ukosiwa inyama, imifino, nezinkukhu.
• Sebenzisa i-pan yokubhaka.

Umsebenzi we-Convection

• Izungeza umoya oshisayo ukuze kuphekwe ngokushesha nangokwengeziwe.
• Ngokuvamile isetshenziselwa ukubhaka kanye nokugazinga. Izikhathi zokupheka zingadinga ukuncishiswa uma ziqhathaniswa nokubhaka okuvamile.

Gcina Umsebenzi Ofudumele

• Igcina ukudla ezingeni lokushisa elifudumele ngaphandle kokupheka okwengeziwe.
• Sebenzisa ngemva kokupheka ukuze ugcine ukudla kufudumele kuze kube yilapho usulungele ukuphakelwa.

6. Ukunakekela kanye Nokuhlanza

Ukuhlanza njalo kuzoqinisekisa ukuphila isikhathi eside nokusebenza kahle kwehhavini yakho.

Isithombe 6.1: Ingaphakathi likahhavini, eligqamisa ukunamathela okungagxili okwenzelwe ukuhlanzwa kalula.

6.1 Ngaphambi Kokuhlanza

• Ngaso sonke isikhathi khipha ihhavini endaweni kagesi futhi uyivumele iphole ngokuphelele ngaphambi kokuhlanza.

6.2 Ukuhlanza Ingaphakathi

• Ihhavini ine-coat yangaphakathi engagxili ukuze ihlanzeke kalula.
• Sula izindonga zangaphakathi, phansi, nomnyango wengilazi ngesikhangisoamp indwangu kanye nesihlanzi esithambile esingaqhumi.
• Ukuze uthole amabala anenkani, sebenzisa i-plastic scouring pad. Ungasebenzisi ama-metal scouring pads, njengoba angalimaza i-non-stick coating futhi adale ingozi yokushaqeka kukagesi.
• Qinisekisa ukuthi ingaphakathi lome ngokuphelele ngaphambi kokusetshenziswa okulandelayo.

6.3 Izesekeli Zokuhlanza

• Susa ubhasikidi we-air fry mesh, i-baking pan, nethreyi ye-crumb.
• Geza lezi zesekeli emanzini afudumele, anensipho. Ngokudla okubhakiwe, kucwilise ngaphambi kokuhlanza.
• Hlanza kahle futhi wome ngokuphelele ngaphambi kokuwabuyisela kuhhavini.
• Ithreyi le-crumb kufanele lithululwe futhi lihlanzwe njalo ukuze kuvinjelwe ukunqwabelana kwamafutha.

6.4 Ukuhlanza Ingaphandle

• Sula ingaphandle ngesikhangisoamp indwangu kanye ne-detergent ethambile.
• Ungasebenzisi izinto zokuhlanza abrasive noma opholisha bensimbi.
• Ungalokothi ucwilise ihhavini, intambo, noma uxhume emanzini nanoma yiluphi olunye uketshezi.

7. Ukuxazulula izinkinga

Uma uhlangabezana nezinkinga ngehhavini yakho, sicela ubheke ithebula elilandelayo ngaphambi kokuxhumana nesevisi yamakhasimende.

8. Imininingwane

• Imodeli: I-TSSTTVLS25
• Ibhrendi: I-Oster
• Amandla: 25 amalitha
• Amandla: 1500 Watts
• Okubalulekile: Insimbi engagqwali
• Ubukhulu (cishe.): 49 cm (Ukujula) x 45 cm (Ububanzi) x 31 cm (Ubude)
• Isisindo (cishe.): 6.94 kg
• Ibanga Lezinga lokushisa: Kufika ku-230°C (450°F)
• Isikhathi: Imizuzu engama-60 ngokuvala okuzenzakalelayo
• Imisebenzi: I-Air Fry, Bhaka/Toast, Roast, Convection, Gcina Ufudumele
• Izici ezikhethekile: Ingaphakathi elinganamatheli, ithreyi le-crumb elikhiphekayo

9. Iwaranti kanye Nokusekela

Imikhiqizo ye-Oster yakhiwe ngezinga eliphezulu. Ukuze uthole ulwazi mayelana nokufakwa kwewaranti, ukubhaliswa komkhiqizo, noma ukwesekwa kwamakhasimende, sicela ubhekisele ekhadini lewaranti elifakwe nokuthenga kwakho noma vakashela i-Oster esemthethweni. webindawo. Ungazami ukukhanda into esetshenziswayo; thintana nabasebenzi besevisi abagunyaziwe ukuze uthole usizo.

Ukuze uthole olunye usizo, sicela uvakashele www.oster.com noma uxhumane nesevisi yamakhasimende yangakini.