Incwadi Yomsebenzisi Yomshini We-Solis Grind & Infuse i-Perfetta 1019 Espresso

1. Isingeniso

This manual provides detailed instructions for the safe and efficient operation, maintenance, and care of your Solis Grind & Infuse Perfetta 1019 Espresso Machine. Please read all instructions carefully before first use and retain this manual for future reference.

Isithombe 1.1: Ngaphambili view of the Solis Grind & Infuse Perfetta 1019 Espresso Machine. The machine features a stainless steel finish, an integrated bean hopper on top, control buttons, a pressure gauge, a digital display, a portafilter, and a steam wand.

2. Ukukhipha Nokusetha Kokuqala

2.1 Izingxenye Ezihlanganisiwe

Qinisekisa ukuthi zonke izingxenye zikhona ephaketheni:

• Solis Grind & Infuse Perfetta 1019 Espresso Machine
• Isihlungi sephothali
• Filter inserts for 1 and 2 cups
• Water tank including BRITA water filter
• Milk pitcher (350 ml)
• Insimbi engagqwali tamper
• Rubber insert for cleaning the brew head
• Water test strip

Isithombe 2.1: Phezuview of the Solis Grind & Infuse Perfetta 1019 Espresso Machine with its dimensions and included accessories. Accessories shown include the tamper, milk pitcher, various filter inserts, and a BRITA water filter.

2.2 Ukubekwa Nokuxhumeka Kwamandla

1. Place the machine on a stable, level, and heat-resistant surface. Ensure adequate ventilation around the unit.
2. Connect the power cord to a grounded electrical outlet (230V AC).

2.3 Water Tank and Filter Installation

1. Susa ithangi lamanzi ngemuva komshini.
2. Install the provided BRITA Intenza water filter into the water tank according to the filter's instructions.
3. Fill the water tank with fresh, cold water up to the MAX level indicator.
4. Phinda ufake ithangi lamanzi ngokuphephile emshinini.

Image 2.2: A hand removing the water tank from the rear of the espresso machine, showing the integrated BRITA water filter.

2.4 Bean Hopper Installation

1. Place the bean hopper onto the top of the machine, ensuring it is correctly seated.
2. Fill the bean hopper with fresh whole coffee beans. The hopper has a capacity of 200 grams.

3. Ukusebenza

3.1 Ikhofi Lokugaya

The integrated Zero Static coffee grinder offers 25 different grind settings for optimal extraction.

1. Select the desired grind setting using the adjustment lever next to the bean hopper. A finer grind is typically used for espresso.
2. Place the portafilter under the grinder outlet.
3. Use the digital micro-timer to set the grinding duration. The display shows the grind time.
4. Initiate grinding by pressing the grind button or by pushing the portafilter against the activation switch.
5. After grinding, tamp the coffee grounds evenly and firmly using the provided tamper.

Isithombe 3.1: Ukuvala view of freshly ground coffee being dispensed into the portafilter from the integrated grinder.

3.2 Ukwenza i-Espresso

The machine features an adaptive PID controller for precise water temperature stabilization and a manometer to monitor brewing pressure.

1. Insert the prepared portafilter into the brew group and turn it to lock it securely in place.
2. Place your cup(s) under the portafilter spouts.
3. Select either a single or double shot using the dedicated buttons. The brew time can be programmed to your preference.
4. Monitor the manometer during brewing. The ideal pressure for espresso extraction is between 8 and 12 bar.
5. The digital display will show the brewing duration.

Image 3.2: The Solis Perfetta machine actively brewing espresso into a glass cup. The manometer on the front panel indicates the brewing pressure.

3.3 Steam and Hot Water Function

The machine is equipped with a steam wand for frothing milk and a hot water function for other beverages.

1. To froth milk, fill the milk pitcher with cold milk.
2. Position the steam wand into the milk and activate the steam function. Move the pitcher to create desired milk foam texture.
3. To dispense hot water, activate the hot water function and place a cup under the hot water spout.

Image 3.3: A person using the steam wand of the Solis Perfetta to froth milk in a stainless steel pitcher, preparing for latte art.

4. Ukunakekela kanye Nokuhlanza

Ukuhlanza njalo kuqinisekisa ukusebenza kahle kanye nobude besikhathi somshini wakho we-espresso.

4.1 Ukuhlanza Nsuku Zonke

• Empty and clean the drip tray and grid after each use.
• Rinse the portafilter and filter basket under running water.
• Purge the steam wand after each use to prevent milk residue buildup. Wipe it with a damp indwangu.

4.2 Cleaning the Brew Head

Use the provided rubber insert for backflushing the brew head.

1. Insert the rubber cleaning disc into the portafilter basket.
2. Lock the portafilter into the brew group.
3. Activate the brewing cycle for a few seconds, then stop. Repeat several times to flush out coffee residues.

4.3 Ukushintshwa Kwesihlungi Samanzi

Replace the BRITA Intenza water filter regularly as indicated by the filter's instructions or the machine's prompts to maintain water quality and prevent scale buildup.

5. Ukuxazulula izinkinga

Lesi sigaba sikhuluma ngezinkinga ezivamile ongahlangabezana nazo.

6. Imininingwane Yezobuchwepheshe

7. Iwaranti kanye Nokusekela

For warranty information, technical support, or service inquiries, please contact Solis customer service. Keep your proof of purchase for any warranty claims.

Solis of Switzerland is committed to providing excellent customer support.