Ulwazi Lokuphepha Olubalulekile
Sicela ufunde yonke imiyalelo ngokucophelela ngaphambi kokusebenzisa lolu hlelo lokusebenza. Ukwehluleka ukulandela le miyalo kungase kubangele ukushaqeka kukagesi, umlilo, noma ukulimala okubi kakhulu.
- Njalo qiniseka ukuthi umshini ukhishwe epayipini likagesi ngaphambi kokuhlanza noma uma ungasetshenziswa.
- Do not immerse the control panel, cord, or plug in water or other liquids.
- Lesi sixhobo asihloselwe ukusetshenziswa abantu (kuhlanganise nezingane) abanekhono elincishisiwe lomzimba, izinzwa, noma engqondo, noma abangenalo ulwazi nolwazi, ngaphandle uma benikezwe ukugadwa noma umyalelo ophathelene nokusetshenziswa kwento kagesi ngumuntu onesibopho sokuphepha kwabo. .
- Gcina umshini nentambo yawo kude nezingane.
- Ungasebenzisi noma isiphi isisetshenziswa ngentambo noma ipulaki eyonakele, noma ngemva kokuba umshini ungasebenzi kahle noma wonakaliswe nganoma iyiphi indlela.
- Sebenzisa kuphela izinanyathiselwa ezinconyiwe noma ezithengiswa umenzi.
- Ungasebenzisi ngaphandle.
- Ungavumeli intambo ilenge emaphethelweni etafula noma ekhawuntani, noma uthinte izindawo ezishisayo.
- Ukuqapha okukhulu kufanele kusetshenziswe lapho kuhanjiswa umshini oqukethe amafutha ashisayo noma olunye uketshezi olushisayo.
- Njalo unamathisele ipulaki entweni esetshenziswayo kuqala, bese uxhuma intambo endaweni ephuma odongeni. Ukuze unqamule, vala noma yikuphi ukulawula ukuze "vala", bese ukhipha ipulaki kokuphumayo odongeni.
- Ungawusebenzisi umshini kwezinye izinto ohlosiwe ngazo.
- Ensure the oil level is between the MIN and MAX marks inside the oil reservoir.
- Never mix different types of oil or old and new oil.
- Always dry food thoroughly before frying to prevent excessive splattering.
Umkhiqizo Uphelileview kanye Nezingxenye
Familiarize yourself with the parts of your Amazon Basics Deep Fryer.
Umfanekiso 1: The Amazon Basics 3.2-Qt Deep Fryer, showing its stainless steel exterior, black lid, and handle. The control panel is visible on the right side.
Umfanekiso 2: The deep fryer with the lid removed, revealing the non-stick oil reservoir and the removable frying basket with its handle. The heating element is visible inside.
Umfanekiso 3: Ukuvala view of the control panel, featuring the temperature adjustment dial, power indicator light, and ready indicator light. The lid's viewing window is also visible.
Izingxenye Ezibalulekile:
- Iphaneli yokulawula: Contains the temperature dial and indicator lights.
- Isici Sokushisa: Submerged in oil, responsible for heating.
- Indawo yokugcina uwoyela: Non-stick interior for holding frying oil.
- I-Frying Basket: Ibhasikidi elinezinti elinesibambo sokwehlisa nokuphakamisa ukudla.
- Vala nge ViewIwindi: Covers the oil reservoir, with a transparent window to monitor cooking.
- Ingaphandle Lensimbi Engagqwali: Durable and easy to clean housing.
Setha
Before first use, ensure all packaging materials are removed and the appliance is clean.
- Khipha: Carefully remove the deep fryer and all its components from the packaging.
- Hlanza: Wash the frying basket, oil reservoir, and lid with warm, soapy water. Rinse thoroughly and dry completely. The control panel and heating element should only be wiped with a damp indwangu.
- Hlanganisa: Place the oil reservoir securely into the main unit. Insert the heating element and control panel assembly into the designated slot at the back of the unit, ensuring it clicks into place.
- Isikhundla: Place the deep fryer on a stable, heat-resistant, and dry surface, away from walls and flammable materials. Ensure there is adequate ventilation around the unit.
- Engeza Amafutha: Pour cooking oil into the oil reservoir. Ensure the oil level is between the MIN and MAX fill lines indicated inside the reservoir. Do not overfill or underfill.
- Xhuma Amandla: Attach the power cord to the control panel assembly.
Umfanekiso 4: Detail of the power cord securely connected to the back of the control panel unit.
- Xhuma: Plug the power cord into a grounded electrical outlet. The Power indicator light will illuminate.
Imiyalelo yokusebenza
This deep fryer is designed for fast heating and versatile cooking, perfect for various fried foods.
- Lungisa Ukudla: Ensure food items are dry before frying. Excess moisture can cause oil to splatter. For best results, pat food dry with paper towels.
- Setha izinga lokushisa: Turn the temperature dial on the control panel to your desired frying temperature (265°F-375°F / 130°C-190°C). The Power indicator light will be on, and the Ready indicator light will illuminate once the oil reaches the set temperature.
- Preheat Amafutha: Allow the oil to preheat until the Ready indicator light turns on. This typically takes several minutes depending on the oil volume and desired temperature.
- Layisha Ubhasikidi: Carefully place food into the frying basket. Do not overload the basket, as this can lower oil temperature and result in soggy food. Fry in small batches if necessary.
- Ibhasikidi Eliphansi: Slowly and carefully lower the frying basket into the hot oil. Use the handle to avoid direct contact with hot oil.
- Fry Food: Close the lid. Monitor the cooking progress through the viewiwindi.
Umfanekiso 5: The deep fryer actively frying food, demonstrating the basket in the oil and the lid open for observation.
- Drain Food: Once cooked, carefully lift the frying basket and hook it onto the edge of the oil reservoir to allow excess oil to drain.
- Khonza: Dlulisa ukudla okuthosiwe epuletini elifakwe amathawula ephepha ukuze limunce noma yimaphi amafutha asele.
- Vala: When finished frying, turn the temperature dial to the "OFF" position and unplug the appliance from the wall outlet. Allow the oil and appliance to cool completely before cleaning.
Recommended Frying Temperatures and Times (Approximate):
| Intwana Yokudla | Izinga lokushisa | Isikhathi |
|---|---|---|
| Ama-French Fries (amasha) | 325°F (163°C) then 375°F (190°C) | 5-7 min, then 2-4 min |
| Ama-French Fries (aqandisiwe) | 350°F (175°C) | 8-12 imiz |
| Inkukhu Izingcezu | 350°F (175°C) | 12-15 imiz |
| Izinhlanzi Zezinhlanzi | 350°F (175°C) | 6-8 imiz |
| Izindandatho zika-anyanisi | 375°F (190°C) | 2-4 imiz |
Note: These are approximate times and temperatures. Always ensure food is cooked thoroughly to safe internal temperatures.
Ukunakekela Nokuhlanza
Ukuhlanza njalo nokunakekela kuzokwandisa impilo yesitofu sakho esijulile.
- Yehlisa umoya: Always allow the oil and appliance to cool completely before cleaning. This may take several hours.
- I-Drain Oil: Once cooled, carefully pour the used oil into a suitable container for disposal or storage. Do not pour oil down the drain.
- Hlukanisa: Remove the control panel/heating element assembly, frying basket, and oil reservoir from the main unit.
- Izingxenye Ezihlanzekile:
- Oil Reservoir, Frying Basket, Lid: These parts can be washed in warm, soapy water. Rinse thoroughly and dry completely. They may also be dishwasher safe (check product manual for specific model).
- Control Panel and Heating Element: Never immerse these parts in water. Wipe them clean with a damp indwangu kanye ne-detergent ethambile. Yomisa kahle.
- Ingaphandle: Sula ingaphandle lensimbi engagqwali ngesikhangisoamp cloth and mild cleaner. Polish with a dry cloth for shine.
- Phinda uhlanganise: Ensure all parts are completely dry before reassembling the deep fryer. Store in a dry place.
Ukuxazulula inkinga
Bheka lesi sigaba ngezinkinga ezivamile nezisombululo zazo.
| Inkinga | Imbangela Engenzeka | Isixazululo |
|---|---|---|
| I-Fryer ayivuli. | Not plugged in; control panel not properly seated; power outlet issue. | Ensure plug is fully inserted. Check if the control panel assembly is correctly locked into place. Test the outlet with another appliance. |
| Amafutha awashisi. | Temperature dial set to OFF; Ready light not yet on; faulty heating element. | Turn the temperature dial to a desired setting. Allow sufficient preheating time. If problem persists, contact customer support. |
| Food is soggy/not crispy. | Oil temperature too low; basket overloaded; food not dry enough. | Ensure oil is fully preheated. Fry in smaller batches. Pat food thoroughly dry before frying. |
| Ukubhema ngokweqile. | Oil is old/dirty; oil temperature too high; food residue in oil. | Change oil regularly. Reduce temperature. Clean oil reservoir thoroughly after each use. |
Imininingwane
Technical details for your Amazon Basics Deep Fryer.
Umfanekiso 6: Dimensional diagram of the deep fryer, indicating its approximate measurements.
- Inombolo Yemodeli: DF7710B-UL
- Amandla: 1500 Watts
- Amandla kawoyela: 3.2 Amalitha (3.0 Amalitha)
- Food Basket Capacity: I-24.6 oz (700g)
- Ibanga Lokushisa Elilungisekayo: 265°F-375°F (130°C-190°C)
- Okubalulekile: Insimbi Engagqwali (ingaphandle)
- Ubukhulu bomkhiqizo (cishe.): 15.91"D x 8.9"W x 9.37"H (40.4 cm D x 22.6 cm W x 23.8 cm H)
- Isisindo Sento: Amapondo ayi-5.58 (2.53 kg)
Iwaranti kanye Nokusekela
For warranty information and customer support, please refer to the official Amazon Basics documentation.
- Incwadi Yomsebenzisi (PDF): For a comprehensive guide, you can download the official user manual lapha.
- Iwaranti (PDF): Details regarding your product's warranty can be found lapha.
- Ukwesekwa Kwamakhasimende: For further assistance, troubleshooting, or warranty claims, please visit the Amazon Basics support page or contact Amazon customer service directly.
