1. Isingeniso
I-CONCEPT SO1025 Food Dehydrator yenzelwe ukulondoloza ukudla okuhlukahlukene, okuhlanganisa izithelo, imifino, amakhowe, amakhambi, inyama, inhlanzi, ngisho nezimbali noma i-pasta. Ukuqeda amanzi emzimbeni kuyindlela engabizi yokugcina ukudla, ekuvumela ukuthi ugcine isivuno ngenkathi ugcina inani elikhulu lamavithamini namaminerali. Le ncwadi inikeza imiyalelo ebalulekile yokusebenza, ukugcinwa, kanye nokunakekelwa kwe-dehydrator yakho ngokuphephile nangokuphumelelayo.
2. Iziyalezo Zokuphepha
- Funda yonke imiyalelo ngaphambi kokusebenzisa umshini.
- Qinisekisa ivolumutagi-e ekhonjiswe ocingweni ifana nomphakeli wasendaweni yangakini ngaphambi kokuxhuma.
- Ungacwilisi iyunithi yesisekelo, intambo, noma uxhume emanzini noma okunye uketshezi.
- Njalo qapha umshini uma usetshenziswa, ikakhulukazi uma kukhona izingane.
- Khipha i-dehydrator lapho ingasetshenziswa nangaphambi kokuhlanza.
- Ungasebenzisi noma isiphi isisetshenziswa ngentambo noma ipulaki eyonakele, noma ngemva kokuba umshini ungasebenzi kahle noma wonakaliswe nganoma iyiphi indlela.
- Beka umshini wokukhipha amanzi endaweni eqinile, engashisi, kude nezindonga noma ezinye izinto zikagesi ukuqinisekisa ukuthi umoya ungena kahle.
- Idivayisi ifakwe isivikelo sokushisa ngokweqile ukuze iphephe.
3. Izingxenye Zomkhiqizo
I-CONCEPT SO1025 Food Dehydrator iqukethe iyunithi eyisisekelo enezilawuli kanye nenqwaba yamathileyi okomisa asobala.
- Iyunithi yesisekelo: Iqukethe i-heating element, i-fan, kanye ne-control panel.
- Amathileyi Okomisa: Amathileyi ayi-12 abonakalayo, ayindilinga anobubanzi obungu-32 cm okubeka ukudla.
- Isivalo: Imboza ithileyi eliphezulu ukuze igcine ukushisa futhi ikhuthaze ukoma ngokulinganayo.
4. Setha
- Khipha zonke izingxenye bese ususa noma yiziphi izinto zokupakisha.
- Sula iyunithi yesisekelo ngesikhangisoamp indwangu. Geza amathileyi okomisa kanye nesembozo ngamanzi afudumele anensipho, bese ugeza bese womisa kahle.
- Beka isisekelo endaweni ehlanzekile, eyomile, futhi ezinzile.
- Beka inani olifunayo lamathileyi okomisa esisekelweni. Qinisekisa ukuthi abekwe kahle.
- Beka isivalo ethreyini ephezulu.
5. Iziqondiso Zokusebenza
- Lungisa Ukudla: Geza, ukhiphe, bese usika ukudla ngokulinganayo. Izingcezu ezincane zizokoma ngokushesha.
- Amathreyi Okulayisha: Hlela ukudla kube ungqimba olulodwa emathileyi okomisa, uqinisekise ukuthi kukhona isikhala phakathi kwezingcezu zokujikeleza komoya. Ungagcwalisi amathileyi ngokweqile.
- Hlanganisa: Beka amathreyi alayishiwe phezu kweyunithi eyisisekelo bese ubeka isivalo phezulu.
- Xhuma Amandla: Xhuma intambo kagesi endaweni yokukhipha ugesi efanele (220-240V).
- Vula: Cindezela inkinobho yokuvula (evame ukukhonjiswa uphawu olubomvu 'O' noma 'I/O') ukuze uvule umshini wokukhipha amanzi emzimbeni.
- Setha izinga lokushisa: Sebenzisa idayari yokulawula izinga lokushisa ukuze ukhethe izinga lokushisa olifunayo lokomisa, elisukela ku-35°C kuya ku-70°C. Bheka umhlahlandlela wokuphelelwa amanzi emzimbeni ukuze uthole amazinga okushisa anconywayo ekudleni okuthile.
- Inqubo Yokomisa: Ifeni ehlanganisiwe iqinisekisa ukusatshalaliswa kokushisa okufanayo kuwo wonke amathileyi, okukhuthaza ukoma okulinganayo. Ukuze uthole imiphumela emihle, kunconywa ukuthi ujikeleze noma ushintshe indawo yamathileyi ngezikhathi ezithile ngesikhathi senqubo yokomisa.
- Gada inqubekelaphambili: Izikhathi zokomisa ziyahlukahluka kuye ngohlobo lokudla, ukujiya, kanye nokuqukethwe komswakama. Hlola ukudla njalo ukuze ubone ukuthi komile yini.
- Qeda: Uma ukudla sekomile ngendlela othanda ngayo, cisha umshini wokukhipha amanzi ngokucindezela inkinobho yamandla bese uwukhipha endaweni yokukhipha amanzi.
- Ipholile futhi Igcine: Vumela ukudla okomisiwe kuphole ngokuphelele ngaphambi kokugcina ezitsheni ezingangeni moya.
Qaphela: Lesi sithambisi-manzi asinayo i-integrated timer. Ungase ufise ukusebenzisa i-external timer uma kudingeka isikhathi esiqondile sokomisa.
6. Ukunakekela kanye Nokuhlanza
Ukuhlanza njalo kuqinisekisa ukuthi umshini wakho wokuhlanza amanzi uhlala isikhathi eside futhi usebenza kahle.
- Ngaso sonke isikhathi khipha ipulaki futhi uyivumele iphole ngokuphelele ngaphambi kokuhlanza.
- Amathileyi okomisa kanye nesembozo kuyasuswa futhi kungagezwa kalula ngesandla emanzini afudumele anensipho. Hlanza kahle bese womisa ngokuphelele ngaphambi kokuhlanganisa kabusha noma ukugcina.
- Sula iyunithi yesisekelo ngesikhangisoamp indwangu. Ungacwilisi iyunithi eyisisekelo emanzini noma kunoma yiluphi olunye uketshezi.
- Ungasebenzisi izihlanzi ezihudulayo noma ama-scouring pad, njengoba lokhu kungalimaza izindawo.
- Qinisekisa ukuthi zonke izingxenye zomile ngaphambi kokugcina umshini wokuhlanza.
7. Ukuxazulula izinkinga
| Inkinga | Imbangela Engenzeka | Isixazululo |
|---|---|---|
| I-Dehydrator ayivuli. | Ayixhunyiwe; ukungasebenzi kahle kokuphuma kwamandla; inkinobho yamandla ayicindezelwe. | Qinisekisa ukuthi iyunithi ixhunywe kahle. Hlola indawo yokukhipha ugesi ngesinye isisetshenziswa. Cindezela inkinobho yokuvula ngokuqinile. |
| Ukudla akukomi ngokulinganayo. | Amathileyi agcwele kakhulu; izingcezu zokudla ezingalingani; amathileyi angajikeleziswanga. | Ungagcwalisi amathileyi ngokweqile; qiniseka ukuthi anqunywa ngokulinganayo. Jikelezisa noma ushintshe izikhundla zamathileyi ngezikhathi ezithile. |
| I-dehydrator iyama ngesikhathi sokusebenza. | Ukuvikela ukushisa ngokweqile kuvuliwe. | Khipha i-plug bese uyivumela ukuthi iphole okungenani imizuzu engama-30. Qinisekisa ukuthi kunomoya ofanele ozungeze i-unit. |
8. Imininingwane
| Isici | Ukucaciswa |
|---|---|
| Ibhrendi | Umqondo |
| Inombolo Yemodeli | I-SO1025 |
| Umbala | Okuluhlaza okotshani + Okumhlophe |
| Amandla | 245 Watts |
| Voltage | 230 volts |
| Inani lamathreyi | 12 |
| Ububanzi bethreyi | 32 cm |
| Izinga Lokushisa | 35°C kuya ku-70°C |
| Okubalulekile | Ipulasitiki |
| Izinga Lomsindo | 46 dB(A) |
| Isisindo sento | 4.1 kg |
| Ubukhulu bomkhiqizo (L x W x H) | 33 x 33 x 47 cm |
| Izwe azalelwe kulo | China |
9. Iwaranti kanye Nokusekela
Ulwazi oluthile lwewaranti luvame ukunikezwa kanye nemibhalo yakho yokuthenga noma lungatholakala kumthengisi. Ukuze uthole usekelo lobuchwepheshe, izingxenye ezisele, noma eminye imibuzo, sicela ubheke uMqondo osemthethweni. webisayithi noma uthinte umsabalalisi wangakini.